Do you enjoy eating and dining out? Do you remember every special encounter with
nice food? Moleskine presents 3 new passions titles that stimulates your appetite
- Beer, Chocolate and Restaurant, preserving and keeping track of juicy tastes and
visual experiences!

Restaurant Journal

Don't miss out any memorable dining experience：

Chocolate Journal

Moleskine presents the Chocolate Journal for chocolate fans. Ernst Knam, chef patissier, has created a brand new recipe: the Moleskine Praline, that can be found inside the notebook. It includes: a set of themed page layouts, 4 tabbed sections to fill-in, a map of cacao varieties, a glossary, space for your recipes, chocolate events and 202 adhesive labels to personalize and mark your notebook with. The journal has 240 pages, a double expandable inner pocket and a history booklet on Moleskine.

Record your passions for chocolate now：

Beer Journal

Beer journal is designed to record and organize your passion for beer. It includes: 5 themed sections to fill in, 5 tabbed sections to personalize, glossary, pouring tips, glass types, tasting notes, recipes, homebrewing log and 202 adhesive labels for personalizing your journal. The journal has 240 pages, a double expandable inner pocket and a history booklet on Moleskine.

Preserve your moments with beer：